海鲜类 Seafood

1.       

鲍汁北菇鹅掌

Braised Goose Webs and Black Mushrooms in Abalone Sauce

2.        

鲍汁葱烧辽参

Braised Sea Cucumber in Abalone Sauce

3.       

怪味海参

Special Flavored Sea Cucumber

4.       

鲍汁豆腐

Braised Tofu in Abalone Sauce

5.       

鲍汁鹅肝

Braised Goose Liver in Abalone Sauce

6.       

鲍汁鹅掌扣辽参

Braised Sea Cucumber and Goose Webs in Abalone Sauce

7.       

鲍汁花菇烧鹅掌

Braised Goose Webs and Mushrooms in Abalone Sauce

8.       

鲍汁花胶扣辽参

Braised Sea Cucumber and Fish Maw in Abalone Sauce

9.       

烧海参蹄筋

Braised Sea Cucumber and Pork Tendon

10.     

鲍汁鸡腿菇

Braised Mushrooms in Abalone Sauce

11.     

鲍汁煎鹅肝

Pan-Fried Goose Liver (Foie Gras) in Abalone Sauce

12.     

鲍汁扣白灵菇

Braised Mushrooms in Abalone Sauce

13.     

鲍汁扣鹅掌

Braised Goose Webs in Abalone Sauce

14.     

鲍汁扣花胶皇

Braised Fish Maw in Abalone Sauce

15.     

鲍汁扣辽参

Braised Sea Cucumber in Abalone Sauce

16.     

鲍汁扣三宝

Braised Sea Cucumber, Goose Webs and Mushrooms in Abalone Sauce

17.     

鲍汁牛肝菌

Braised Boletus in Abalone Sauce

18.     

白玉蒸扇贝

Steamed Scallops with Tofu

19.     

北极贝刺身

Scallops Sashimi

20.     

碧绿干烧澳带

Dry-Braised Scallops with Vegetables

21.     

碧绿鲜带子

Braised Scallops with Green Vegetables

22.     

宫保鲜带子

Kung Pao Scallops

23.     

鸽蛋烧裙边

Braised Turtle Rim with Pigeon Eggs

24.     

果汁银元带子

Fried Scallops in Fresh Fruit Juice

25.     

姜葱酥炸生蠔

Deep-Fried Oyster with Ginger and Scallion

26.     

酱野菌炒胭脂蚌

Sautéed Mussel and Mushrooms in Special Sauce

27.     

翡翠金银玉带

Sautéed Scallops and Vegetables

28.     

千层酥烤鲜贝

Baked Scallop Mille Feuille

29.     

扇贝（蒜茸蒸,XO炒,豉汁蒸)

Scallop in Shell (Steamed with Garlic, Sautéed with XO Sauce or Steamed with Black Bean Sauce)

30.     

碳烧元贝

BBQ Scallops

31.     

铁板酱爆带子

Grilled Scallops with Chili and Vegetables Served on a Sizzling Iron Plate

32.     

夏果澳带

Sautéed Scallops with Macadamia Nuts

33.     

鲜果玉带虾

Fried Scallops and Shrimps with Fresh Fruit

34.     

珍宝炒带子

Sautéed Scallops with Cashew Nuts

35.     

干煎带鱼

Deep-Fried Hairtail

36.     

多宝鱼（清蒸，豉汁蒸 过桥）

Turbot (Steamed, Steamed with Black Bean Sauce, Boiled)

37.     

芝麻炸多春鱼

Fried Shisamo with Sesame

38.     

脆炸桂鱼

Fried Crispy Mandarin Fish

39.     

干烧桂鱼

Dry-Braised Mandarin Fish

40.     

桂鱼（清蒸,油浸,松子炸)

Mandarin Fish (Steamed, Fried, Fried with Pine Nuts)

41.     

清蒸桂鱼

Steamed Mandarin Fish

42.     

松鼠桂鱼

Sweet and Sour Mandarin Fish

43.     

豆腐烧鱼

Fried Fish with Tofu

44.     

百花酿辽参

Steamed Sea Cucumber Stuffed with Minced Shrimps

45.     

葱爆海参条

Sautéed Sea Cucumber with Scallion

46.     

葱烧海参

Braised Sea Cucumber with Scallion

47.     

高汤京葱扒刺参

Braised Sea Cucumber with Scallion

48.     

海参鹅掌煲

Braised Goose Webs with Sea Cucumber in Casserole

49.     

蚝汁辽参扣鸭掌

Braised Sea Cucumber with Duck Webs in Oyster Sauce

50.     

红烧牛头扣辽参

Braised Sea Cucumber with Ox Head

51.     

京葱扣辽参

Braised Sea Cucumber with Scallion

52.     

京葱虾籽烧辽参

Sautéed Sea Cucumber with Shrimp Roe and Scallion

53.     

木瓜腰豆煮海参

Braised Sea Cucumber with Kidney Beans and Papaya

54.     

生焗海参煲

Braised Sea Cucumber in Casserole

55.     

双虾海参煲

Sea Cucumber and Shrimp in Casserole

56.     

虾仔烧海参

Sea Cucumber with Shrimp Roe

57.     

山东海参

Sea Cucumber Soup, Shandong Style

58.     

XO酱莲藕炒海螺片

Sautéed Sliced Sea Whelks and Lotus Root in XO Sauce

59.     

东古一品螺

Sautéed Whelks in Soy Sauce

60.     

麻辣响螺片

Sautéed Sliced Sea Whelks in Hot and Spicy Sauce

61.     

响螺烧梅花参

Braised Sea Whelks and Sea Cucumber

62.     

海鲜脆皮豆腐

Fried Tofu with Seafood

63.     

海鲜豆腐

Braised Tofu with Seafood

64.     

海鲜粉丝煲

Assorted Seafood with Vermicelli in Casserole

65.     

海竹笙煮双鲜

Boiled Seafood with Bamboo Fungus

66.     

红花汁烩海鲜

Braised Seafood in Saffron Sauce

67.     

夏果海鲜

Sautéed Seafood with Macadamia Nuts

68.     

黄立仓（豉汁蒸，干煎，红烧）

Pomfret(Steamed in Black Bean Sauce, Pan-Fried or Braised)

69.     

红烧小黄鱼豆腐

Braised Small Yellow Croakers and Tofu

70.     

竹笋黄鱼汤

Stewed Yellow Croaker and Bamboo Shoots Soup

71.     

葱焅河鲫鱼

Braised Crucian Carp with Scallion

72.     

竹香鲫鱼

Fried Crucian Carp with Bamboo Flavor

73.     

白汁拆烩鲢鱼头

Stewed Silver Carp Head in Cream Sauce

74.     

豉油王蒸鲈鱼

Steamed Perch in Black Bean Sauce

75.     

莼菜鲈鱼烩

Stewed Perch with Water Shield Leaves

76.     

豆瓣鲈鱼

Braised Perch in Soy Bean Paste

77.     

锅仔雪菜鲈鱼

Stewed Perch with Preserved Vegetable 

78.     

鲈鱼（清蒸，红烧,锅仔泡椒煮）

Perch (Steamed, Braised, Stewed with Marinated Chili)

79.     

蜜汁蒸鲈鱼

Steamed Perch Fillet in Honey Sauce

80.     

烧烤鲈鱼片

Char-Grilled Perch Fillet

81.     

香滑鲈鱼球

Sautéed Perch Balls

82.     

豉椒鳗鱼丝

Sautéed Shredded Eel with Peppers in Black Bean Sauce

83.     

烧汁鳗鱼条

Sautéed Eel in Spicy Sauce

84.     

生炒鳗片

Sautéed Sliced Eel

85.     

蒜香鳗片

Sautéed Sliced Eel with Garlic

86.     

碳烧鳗鱼

BBQ Eel

87.     

雪菜墨鱼丝

Sautéed Shredded Cuttlefish with Preserved Vegetable

88.     

鲶鱼烧茄子

Braised Cat Fish with Eggplant

89.     

白灵菇扣裙边

Braised Mushrooms with Turtle Rim

90.     

白汁烧裙边

Stewed Turtle Rim in Cream Sauce

91.     

百花酿蟹钳

Fried Crab Claws Stuffed with Minced Shrimp

92.     

冰糖甲鱼

Steamed Turtle in Rock Sugar Soup

93.     

炒蟹

Sautéed Crab

94.     

虫草蒸裙边

Steamed Turtle Rim with Aweto

95.     

葱姜肉蟹

Sautéed Crab with Ginger and Scallion

96.     

羔蟹（花雕酒蒸，姜葱炒，椒盐）

Green Crab(Steamed in Yellow Wine, Fried with Ginger and Scallion or Fried with Spiced Salt)

97.     

枸杞蒸裙边

Steamed Turtle Rim in Chinese Wolfberry Soup

98.     

黑椒炒甲鱼

Sautéed Turtle with Black Pepper Sauce

99.     

红花蟹（潮式冻蟹，清蒸，姜葱炒）

Spotted Sea Crab(Cold, Steamed, Stir-Fried with Ginger and Scallion)

100.       

红烧甲鱼

Braised Turtle in Brown Sauce

101.        

淮山圆肉炖甲鱼

Braised Turtle with Yam and Longan 

102.        

黄金雪蛤酿蟹盖

Baked Crab Shell Stuffed with Hasma and Salted Egg Yolk

103.       

甲鱼烧肉

Braised Turtle with Diced Pork

104.       

辣酒煮花蟹

Boiled Crab with Chili in Liquor

105.       

龙须蟹枣

Fried Crab Meat

106.       

清炖甲鱼汤

Stewed Turtle in Broth

107.        

清蒸甲鱼

Steamed Turtle

108.      

肉蟹（姜葱炒，清蒸，椒盐）

Hardshell Crab(Stir-Fried with Ginger and Scallion,  Steamed, Fried with Spiced Salt)

109.        

松茸裙边

Braised Turtle Rim with Mushrooms

110.        

土茯苓炖山龟

Stewed Turtle with Sarsaparilla

111.        

香辣蟹

Sautéed Crab in Hot and Spicy Sauce

112.        

洋参炖甲鱼

Stewed Turtle with American Ginseng

113.       

油酱毛蟹

Braised River Crab with Soy Bean Paste

114.       

蟹黄一品锅

Stewed Tofu with Crab Roe

115.       

原笼糯米蒸蟹

Steamed Crab with Gultinous Rice Served in Bamboo Steamer

116.        

西柠三文鱼排

Grilled Salmon Steak with Lemon

117.       

杭椒虾爆鳝

Sautéed Eel and Prawns with Hot Green Pepper

118.       

家乡鳝鱼

Sautéed Eel with Hot and Green Pepper

119.       

金蒜脆鳝球

Deep-Fried Eel Balls with Garlic

120.       

清炒鳝糊

Sautéed Shredded Eel

121.       

砂锅豉香鳝

Braised Eel in Black Bean Sauce in Casserole

122.       

铁板沙爹鳝球

Sautéed Eel in Satay Sauce Served on a Sizzling Iron Plate

123.       

鱼香炒鳝丝

Yu-Shiang Shredded Eel (Sautéed with Spicy Garlic Sauce)

124.       

五香脆鳝

Sautéed Shredded Eel with Spicy Sauce

125.       

咸菜大鳝煲

Stewed Eel with Preserved Vegetables in Casserole

126.       

香油蟮糊

Braised Shredded Eel with Sesame Oil

127.       

红烧长江鲥鱼

Braised Hilsa Herring

128.       

XO酱虾子肉松茄子煲

Braised Eggplant with Shrimps and Minced Pork in XO Sauce

129.       

XO酱银杏果百合炒虾仁

Sautéed Shrimp with Lily Bulbs and Gingko in XO Sauce

130.         

澳洲龙虾（刺身，上汤焗，椒盐）

Australian Lobster(Sashimi, in Chicken Consommé, Fried with Spiced Salt)

131.       

豉椒焗龙虾

Braised Lobster with Peppers and Black Bean Sauce

132.       

串串辣子虾

Shrimp Kebab with Hot Pepper Sauce

133.        

翡翠虾仁

Sautéed Shrimp with Broccoli

134.        

干火焅大虾

Fried Prawns with Sweet Sauce

135.        

干烧大虾

Dry-Braised Prawn with Ham and Asparagus

136.         

宫保凤尾虾

Kung Pao Phoenix Tail Prawns

137.         

宫保虾仁

Kung Pao Shrimp

138.         

茄汁虾仁

Sautéed Shrimp with Tomato Sauce

139.         

咕噜明虾球

Sweet and Sour Shrimp Balls

140.         

果仁生汁脆皮虾球

Fried Prawns with Peanuts in Special Sauce

141.         

海鲜汁扒大虾

Grilled Prawns with Seafood Sauce

142.         

煎烹虾仁

Fried and Simmered Shrimp

143.         

姜葱炒龙虾

Sautéed Lobster with Ginger and Scallion

144.         

椒盐大虾球

Deep-Fried Prawn with Spiced Salt

145.         

椒盐头爪

Deep-Fried Lobster Heads and Claws with Spiced Salt

146.         

芥末虾球

Deep-Fried Prawn Topped with Mustard

147.         

金沙玉米虾

Fried Shrimps with Corn and Salted Egg Yolk

148.         

金丝虾球

Braised Shrimp Balls

149.         

金银蒜蒸大花虾

Steamed Prawns with Garlic

150.         

韭菜炒河虾

Sautéed Shrimps with Chinese Chives

151.         

麻婆龙虾仔

Mapo Baby Lobster（Braised in Chili Sauce）

152.         

蜜桃水晶丸

Deep-Fried Shrimp Balls in Peach Sauce

153.         

清炒水晶河虾仁

Sautéed Shelled River Shrimp

154.         

沙律明虾球

Shrimp Salad

155.         

水晶虾仁

Sautéed Shelled Shrimp

156.         

蒜茸蒸大虾

Steamed Prawns with Garlic

157.         

笋尖炒虾球

Sautéed Prawns with Bamboo Shoots

158.         

泰式辣椒炒虾仁

Sautéed Shrimp with Chili, Thai Style

159.         

糖醋咕噜虾球

Sweet and Sour Prawn Balls

160.         

鲜果沙律虾

Prawn Salad with Fresh Fruits

161.         

鲜豌豆炒河虾仁

Sautéed Shrimp with Fresh Beans

162.         

香葱白果虾

Sautéed Shrimps with Gingko and Scallion

163.         

香菇雪耳烩竹虾

Stewed Shrimps with Black Mushrooms and White Fungus

164.         

滋补砂锅大虾

King Prawns in Casserole

165.         

家乡小炒皇

Sautéed Squid, Shrimps and Vegetables

166.         

香辣虾

Fried Shrimps in Hot and Spicy Sauce

167.         

瑶柱烩裙边

Braised Turtle Rim with Scallops

168.         

羊肚菌爆虾球

Sautéed Shrimp Balls with Mushrooms

169.         

银杏百合炒虾球

Sautéed Shrimp Balls with Lily Bulbs and Ginkgo

170.         

银芽炒虾松

Sautéed Minced Shrimps with Bean Sprouts

171.         

油焖大虾

Braised Prawns

172.         

玉簪明虾球

Sautéed Prawns with Vegetables and Scallops

173.         

白灵菇韭黄炒鳕鱼球

Sautéed Codfish Balls with Mushrooms and Chives

174.         

煎银鳕鱼

Pan-Fried Codfish Fillet

175.         

葱烤银鳕鱼

Grilled Codfish with Scallion

176.         

冬菜银鳕鱼

Steamed Codfish with Preserved Vegetables

177.         

蚝黄煎银鳕鱼

Pan-Fried Codfish in Oyster Sauce

178.         

松菇银鳕鱼

Braised Codfish with Mushrooms

179.         

泰汁煎银鳕鱼

Pan-Fried Codfish in Thai Sauce

180.         

特汁银鳕鱼

Pan-Fried Codfish in Sour Sauce

181.         

白汁煎封银鳕鱼

Pan-Fried Codfish in Cream Sauce

182.         

香煎银鳕鱼

Pan-Fried Codfish in Soy Sauce

183.         

XO酱花枝片

Sautéed Sliced Cuttlefish in XO Sauce

184.         

白灼花枝片

Boiled Sliced Cuttlefish

185.         

椒盐吊片

Deep-Fried Cuttlefish with Spiced Salt

186.         

奇异果炒花枝

Sautéed Sliced Cuttlefish with Kiwi Fruit

187.         

西柠百花鲜鱿

Fried Squid with Minced Shrimps in Lemon Sauce

188.         

铁板酱鲜鱿

Pan-Fried Fresh Squid with Soy Sauce Served on a Sizzling Iron Plate

189.         

香烧鱿鱼

Braised Squid

190.         

雪笋花枝片

Sautéed Sliced Cuttlefish with Bamboo Shoots

191.         

避风塘焗鱼云

Braised Fish Head, Fishermen’s Style

192.         

菜心扒鱼圆

Braised Fish Balls with Green Vegetable

193.         

剁椒鱼头

Steamed Fish Head with Diced Hot Red Peppers

194.         

沸腾鱼

Boiled Fish with Bean Sprouts in Hot Chili Oil

195.         

锅仔木瓜浸鱼片

Braised Sliced Fish with Papaya

196.         

砂锅鱼头

Braised Fish Head in Casserole

197.         

深海鲽鱼头（剁椒、葱油）

Braised Flatfish Head (with Hot Red Peppers or Scallion Oil)

198.         

生焗鱼头

Braised Fish Head in Casserole

199.         

酸菜鱼

Boiled Fish with Pickled Cabbage and Chili

200.         

西湖醋鱼

Steamed Grass Carp in Vinegar Gravy

201.         

虾枣鱼丸豆腐煲

Seafood and Tofu in Casserole

202.         

香煎咸鱼

Pan-Fried Salted Fish

203.         

香烧深海鱼头

Braised Fish Head

204.         

香糟溜鱼片

Sautéed Sliced Fish in Rice Wine Sauce

205.         

腰豆西芹炒鱼松

Sautéed Minced Fish with Celery and Kidney Beans

206.         

野生菌烩乌鱼片

Braised Cuttlefish with Mushrooms

207.         

白汁炒鱼唇

Sautéed Fish Snout in Cream Sauce

208.         

猴头菇扒鱼唇

Braised Fish Snout with Mushrooms

209.         

浓汁鱼唇

Fish Snout Soup

210.         

糟蛋烩鱼唇

Stewed Fish Snout and Eggs Preserved in Rice Wine

211.         

蛋花炒鱼肚

Sautéed Fish Maw with Scrambled Egg  

212.         

蚝汁扣鱼肚

Braised Fish Maw in Oyster Sauce

213.         

黄扒鱼肚

Braised Fish Maw

214.         

菊花乌龙烩鱼肚

Stewed Fish Maw with Chrysanthemum and Oolong Tea

215.         

浓汁鱼肚

Braised Fish Maw with Chicken Broth

216.         

青瓜肉松煮鱼肚

Boiled Fish Maw with Minced Pork

217.         

左口鱼（豉汁蒸，清蒸，红烧）

Halibut (Steamed with Black Bean Sauce, Steamed or Braised in Brown Sauce)

218.         

佛跳墙

Fotiaoqiang (Steamed Abalone with Shark’s Fin and Fish Maw in Broth)

219.         

紫苏煎酿尖椒

Sautéed Green Pepper and Basil

220.         

什烩虾

Braised Shrimps with Mixed Vegetables

221.         

鱼香虾

Yu-Shiang Shrimps (Sautéed with Spicy Garlic Sauce)

222.         

芥兰虾

Sautéed Shrimps with Chinese Broccoli

223.         

雪豆虾

Sautéed Shrimps with Snow Peas

224.         

甜酸虾

Sautéed Sweet and Sour Shrimps

225.         

虾龙糊

Sautéed Shrimp Paste in Lobster Sauce

226.         

湖南虾

Shrimps, Hunan Style

227.         

子姜虾

Sautéed Shrimps with Ginger Shoots

228.         

辣子虾仁

Sautéed Shrimp in Hot Pepper Sauce

229.         

咖喱虾

Curry Shrimps

230.         

什烩干贝

Sautéed Scallops with Assorted Vegetable

231.         

鱼香干贝

Yu-Shiang Scallops (Sautéed with Spicy Garlic Sauce)

232.         

辣子干贝

Sautéed Scallops in Hot Pepper Sauce

233.         

虾子大乌参

Braised Jumbo Sea Cucumber with Shrimp Roe

234.         

红烧乌参

Braised Sea Cucumber

235.         

糖醋全鱼

Sweet and Sour Whole Fish

236.         

豆瓣全鱼

Fried Whole Fish Dressed with Spicy Bean Sauce

237.         

脆皮全鱼

Crispy Whole Fish

238.         

清蒸石斑鱼

Steamed Sea Bass

239.         

清蒸龙利

Steamed Flounder

240.         

干煎龙利

Pan-Fried Flounder

241.         

时菜鱼片

Stir-Fried Sliced Fish  with Seasonal Vegetable

242.         

椒盐鱿鱼

Crispy Squid with Spiced Salt

243.         

时菜鱿鱼

Stir-Fried Squid with Seasonal Vegetable

244.         

豉椒鱿鱼

Sautéed Squid with Peppers in Black Bean Sauce

245.         

宫保鱿鱼

Kung Pao Squid

246.         

辣酱蒸鲜鱿

Steamed Squid in Chili Sauce

247.         

豆苗大虾

Sautéed Prawns with Pea Sprouts

248.         

上海油爆虾

Sautéed Shrimps, Shanghai Style

249.         

虾仁跑蛋

Shrimp Omelet

250.         

黑椒鲜贝

Sautéed Scallops in Black Pepper Sauce

251.         

糖醋鱿鱼

Sweet and Sour Squid

252.         

炒小卷

Sautéed Squid Rolls

253.         

炒大蛤

Sautéed Fresh Clams

254.         

九重鲜鲍

Sautéed Fresh Abalone with Basil

255.         

煎鲳鱼

Pan-Fried Pomfret

256.         

马鲛鱼

Pan-Fried Mackerel

257.         

蛋黄明虾

Fried Prawns with Egg Yolk

258.         

如意鳗卷

Fried Eel Rolls

259.         

葱烧鱼片

Braised Sliced Fish  with Scallion

260.         

姜丝鱼片

Braised Sliced Fish with Ginger

261.         

殷豉鱼片

Braised Sliced Fish in Taiwan Black Bean Sauce

262.         

殷豉炒蛤

Sautéed Mussels with Taiwanese Black Bean Sauce

263.         

咖喱焗鲟

Baked Sturgeon in Curry Sauce

264.         

菠萝虾球

Sautéed Prawn with Pineapple

265.         

咸菜虾仁

Sautéed Shelled Shrimp with Preserved Vegetable

266.         

豆苗虾仁

Sautéed Shelled Shrimp with Pea Sprouts

267.         

殷豉炒蚵

Sautéed Oysters with Taiwan Black Bean Sauce

268.         

葱烧鳗鱼

Braised Eel with Scallion

269.         

三杯中卷

Squid Rolls with Three Cups Sauce

270.         

酥炸蛤卷

Deep-Fried Crispy Mussel Rolls

271.         

三杯鳗鱼

Eel with Three Cups Sauce

272.         

酥炸蚵卷

Crispy Oyster Rolls

273.         

紫菜虾卷

Seaweed Rolls Stuffed with Shrimps

274.         

玉带干贝酥

Fried Scallops with Crispy Taro Strips and Vegetables

275.         

蚝油鲍脯

Sautéed Sliced Abalone in Oyster Sauce

276.         

凤城煎鱼脯

Fried Salted Fish Fillets

277.         

川归烧酒虾

Stewed Shrimps with Liquor and Herbs

278.         

米酱炒蛏肉

Sautéed Fresh Clam with Seasoning Sauce

279.         

韭黄鳝片

Sautéed Sliced Eel with Chives

280.         

红鲟米糕

Steamed Red Sturgeon with Glutinous Rice

281.         

桂花炒干贝

Sautéed Scallops with Osmanthus Sauce

282.         

豆瓣烧大黄鱼

Braised Yellow Croaker in Bean Sauce

283.         

炒山瓜仔

Stir-Fried Baby Clams

284.         

豆酥鳕鱼

Steamed Codfish with Savory Crispy Beans

285.         

椒盐鳕鱼

Deep-Fried Codfish with Spiced Salt

286.         

椒盐有头虾

Deep-Fried Shrimps with Spiced Salt

287.         

殷豉炒肉蟹

Sautéed Hard-Shell Crab in Taiwan Black Bean Sauce

288.         

桂花炒肉蟹

Sautéed Hard-Shell Crab with Osmanthus Sauce

289.         

咖喱焗肉蟹

Baked Hard-Shell Crab with Curry Sauce

290.         

豆酱炒肉蟹

Sautéed Hard-Shell Crab with Soy Bean Paste

291.         

咸蛋黄炒肉蟹

Sautéed Hard-Shell Crab with Salted Egg Yolk

292.         

殷豉炒珍宝蟹

Sautéed Jumbo Crab in Taiwan Black Bean Sauce

293.         

桂花炒珍宝蟹

Sautéed Jumbo Crab with Osmanthus Sauce

294.         

咖喱焗珍宝蟹

Baked Jumbo Crab with Curry

295.         

豆酱炒珍宝蟹

Sautéed Jumbo Crab with Soy Bean Paste

296.         

咸蛋黄珍宝蟹

Sautéed Jumbo Crab with Salted Egg Yolk

297.         

豉汁蒸白鳝

Steamed Eel with Black Bean Sauce

298.         

清蒸白鳝

Steamed Eel 

299.         

如意炸白鳝

Fried Eel

300.         

大蒜烧白鳝

Braised Eel with Garlic

301.         

川汁烧白鳝

Stewed Eel in Gravy, Sichuan Style

302.         

白灼生中虾

Poached Prawns

303.         

蒜蓉开边蒸生中虾

Steamed Prawns with Minced Garlic

304.         

药味炖生中虾

Simmered Prawns with Medicinal Herbs

305.         

盐酥生中虾

Baked Prawns with Salt

306.         

奶油石头焗生中虾

Stone Baked Prawns with Fresh Cream

307.         

咖喱串烧生中虾

Prawn Kebab with Curry Sauce

308.         

鹭香焗生中虾

Baked Prawns with Mixed Flavor

309.         

清蒸石斑(桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼)

Steamed Fish (Choices of :Sea Bass, Mandarin, Flatfish, Perch, Sea Bream or Bulltrout)

310.         

油浸石斑(桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼)

Marinated Fish in Oil (Choices of : Sea Bass,Mandarin, Flatfish, Perch, Sea Bream or Bulltrout）

311.         

醋烹石斑(桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼)　

Fried Fish with Vinegar Sauce（Choices of : Sea Bass, Mandarin, Flatfish, Perch, Sea Bream, Bulltrout）

312.         

豉汁蒸石斑(桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼)

Steamed Fish with Black Bean Sauce (Choices of : Sea Bass,Mandarin, Flatfish, Perch, Sea Bream or Bulltrout）

313.         

红烧石斑(桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼)

Braised Fish in Brown Sauce （Choices of: Sea Bass,Mandarin, Flatfish, Perch, Sea Bream or Bulltrout)

314.         

五柳烧石斑(桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼)

Braised Fish with Trimmings (Choices of: Sea Bass, Mandarin, Flatfish, Perch, Sea Bream or Bulltrout）

315.         

青蒜豆油烧石斑(桂鱼、左口鱼、鲈鱼、加吉鱼、鳟鱼)

Braised Fish with Green Garlic (Choices of: Sea Bass, Mandarin, Flatfish, Perch, Sea Bream or Bulltrout)

316.         

鳟鱼刺身

Bulltrout Sashimi

317.         

豉汁蒸九孔

Steamed Abalone with Black Bean Sauce

318.         

蒜蓉蒸九孔

Steamed Abalone with Minced Garlic

319.         

葱油九孔

Abalone in Scallion Oil

320.         

香糟焗龙虾

Baked Lobster in Rice Wine Sauce

321.         

奶油焗龙虾

Baked Lobster with Fresh Cream

322.         

酱爆龙虾

Stir-Fried Lobster with Soy Bean Paste

323.         

生蒸龙虾

Steamed Lobster

324.         

三鲜海参

Braised Sea Cucumber with Three Delicacies

325.         

白扒鱼肚

Braised Fish Maw in White Sauce

326.         

鲍汁海鲜烩饭

Seafood and Rice in Abalone Sauce

327.         

全家福

Stewed Assorted Delicacies

328.         

烧山药海参

Braised Sea Cucumber with Chinese Yam

329.         

烧海参裙边

Braised Sea Cucumber and Turtle Rim

330.         

葱烧海参鲍鱼

Braised Sea Cucumber and Abalone with Scallion

331.         

葱烧海参牛蹄筋

Braised Sea Cucumber and Beef Tendon with Scallion

332.         

烧虾球海参

Stewed Sea Cucumber and Shrimp Balls

333.         

烧三鲜

Braised Sliced Abalone, Fish Maw and Chicken

334.         

醋椒活草鱼

Steamed Grass Carp with Vinegar and Pepper

335.         

醋椒活桂鱼

Steamed Mandarin Fish with Vinegar and Pepper

336.         

葱油活桂鱼

Steamed Mandarin Fish with Scallion Oil

337.         

糟溜活桂鱼

Sautéed Mandarin Fish with Rice Wine Sauce

338.         

清炒大龙虾

Sautéed Lobster

339.         

椒盐基围虾

Deep-Fried Shrimps with Spiced Salt

340.         

清炒虾仁

Sautéed Shelled Shrimp

341.         

干烧虾仁

Sautéed Shelled Shrimp in Chili Sauce

342.         

豆豉大龙虾

Sautéed Lobster with Black Bean Sauce

343.         

百合虾球

Sautéed Prawn with Lily Bulbs

344.         

干烧虾球

Dry-Braised Prawn

345.         

炸烹虾球

Quick-Fried Prawn with Sauce

346.         

豆豉虾球

Fried Prawn with Black Bean Sauce

347.         

翡翠虾球

Sautéed Prawn with Vegetables

348.         

炸凤尾虾

Fried Phoenix Tail Prawns  

349.         

扒鱼肚白菜心

Sautéed Fish Maw with Chinese Cabbage

350.         

扒鱼肚油菜心

Sautéed Fish Maw with Green Vegetable

351.         

蚝油小鲍

Sautéed Abalone with Oyster Sauce

352.         

扒鲍鱼菜心

Sautéed Abalone with Green Vegetable

353.         

扒四宝

Sautéed Four Delicacies in Sauce

354.         

软炸虾仁

Soft-Fried Shrimp with Egg

355.         

糟烩虾仁

Braised Shelled Shrimp with Rice Wine Sauce

356.         

兰花双味虾仁

Sautéed Shelled Shrimp with Broccoli of Two Tastes

357.         

清炒鲍贝

Sautéed Abalone and Scallops

358.         

芙蓉三鲜

Three Delicacies with Egg White

359.         

双味软炸鲜贝

Soft-Fried Scallops in Two Tastes

360.         

炸烹鲜贝

Quick-Fried Scallops with Sauce

361.         

清炒贝仁

Sautéed Scallops

362.         

赛螃蟹

Crab-Flavored Fish

363.         

芫爆鳝鱼片

Sautéed Sliced Eel with Coriander

364.         

糟溜鳕鱼

Sautéed Codfish Fillets with Rice Wine Sauce

365.         

咭汁鱼片

Sautéed Sliced Fish in Tomato Sauce

366.         

糟溜三白

Sautéed Three White Slices (Chicken, Fish and Bamboo Shoots) with Rice Wine Sauce

367.         

爆炒鳝鱼丝

Stir-Fried Shreded Eel

368.         

山东家常焖桂鱼

Braised Mandarin Fish in Brown Sauce, Shandong Style

369.         

葱油泼多宝鱼

Steamed Turbot with Scallion Oil

370.         

葱油泼牙片鱼

Steamed Turbot with Scallion Oil

371.         

干烧牙片鱼

Dry-Braised Turbot in Brown Sauce

372.         

葱油泼石斑鱼

Steamed Sea Bass with Scallion Oil

373.         

清蒸闸蟹

Steamed River Crab

374.         

罐焖鸭丝鱼翅

Stewed Shredded Duck with Shark’s Fin in Casserole

375.         

刺参扣鸭掌

Braised Duck Webs with Sea Cucumber

376.         

鸭汁鲜凫乌龙

Braised Duck Meat with Sea Cucumber

377.         

鸭汤醋椒鱼

Braised Mandarin Fish with Chili Pepper in Duck Bone Soup

378.         

鱼香明虾球

Yu-Shiang Prawns (Sautéed with Spicy Garlic Sauce)

379.         

香辣脆鳝

Deep-Fried Eel with Chili and Pepper

380.         

老醋蛰头

Jellyfish with Black Vinegar

381.         

王府稣鱼

Deep-Fried Fish with Soy Sauce

382.         

家常臊子海参

Stir-Fried Sea Cucumber and Minced Pork in Chili Bean Paste

383.         

宫保带子

Kung Pao Scallops

384.         

XO酱鲜椒煎带子

Fried Scallops with XO Sauce

385.         

清汤竹荪海参

Braised Bamboo Fungus and Sea Cucumbers

386.         

桂鱼（干烧，清蒸，酸汤，椒盐）

Mandarin Fish(Choices of : Dry-Braised with Chili Sauce, Steamed, Boiled in Sour-Soup, Fried with Spiced Salt)

387.         

草鱼（干烧，清蒸，水煮，酸菜）

Grass Carp(Choices of : Dry-Braised with Chili Sauce, Steamed, in Hot Chili Oil, with Pickled Cabbage and Chili)

388.         

东坡银鳕鱼

Steamed Codfish with Preserved Vegetables

389.         

宫保大虾肉

Kung Pao Prawn Meat

390.         

鱼香大虾肉

Yu-Shiang Prawn Meat (Sautéed with Spicy Garlic Sauce)

391.         

顶级6头鲍/王府极品鲍/王府一品鲍

Braised Supreme Abalone

392.         

肉末辽参

Braised Sea Cucumber with Minced Pork

393.         

鲍汁扒裙边

Braised Soft Turtle Rim with Abalone Sauce

394.         

浓汤裙边

Turtle Rim in Thick Soup

395.         

罐焖裙边

Braised Turtle Rim in Soup

396.         

浓汤鱼唇

Braised Fish Snout in Thick Soup

397.         

浓汤四宝

Seafood Soup

398.         

青元烩鲜虾

Braised Prawns with Peas

399.         

酸辣蜇头花

Hot and Sour Jellyfish

400.         

辣炒墨鱼竹百叶

Sautéed Spicy Cuttlefish and Tofu Skin

401.         

水煮明虾

Poached Prawns

402.         

椒香鳝段

Sautéed Eel with Peppers

403.         

锅巴海三鲜

Sizzling Assorted Seafood with Crispy Rice

404.         

板栗烧鳝段

Braised Eel with Chestnuts

405.         

碧绿椒麻鱼肚

Braised Fish Maws and Vegetables with Pepper and Chili

406.         

上汤焗龙虾

Lobster Simmered in Chicken Soup

407.         

蒜蓉蒸龙虾

Steamed Lobster with Minced Garlic

408.         

椒盐蟹

Fried Crab with Spiced Salt

409.         

咖喱蟹煲

Curry Crabs in Casserole

410.         

菜远虾球

Sautéed Prawn with Green Vegetable

411.         

点桃虾球

Walnut Shrimps

412.         

油泡虾球

Crystal Prawns

413.         

柠檬虾球

Lemon Prawns

414.         

四川虾球

Sautéed Prawn, Sichuan Style

415.         

豆瓣酱鲜鱿

Sautéed Squid with Soy Bean Paste

416.         

韭王象拔蚌

Sautéed Geoduck Clam with Chive

417.         

韭王花枝片

Sautéed Cuttlefish with Chive

418.         

豉汁炒三鲜

Sautéed Assorted Seafood with Black Bean Sauce

419.         

马拉盏炒鱿鱼

Sautéed Squid with Shrimp Paste

420.         

双菇鲜带子

Sautéed Fresh Scallop with Mushrooms

421.         

豉汁炒大蚬

Sautéed Clam with Black Bean Sauce

422.         

葱姜生蚝

Sautéed Oyster with Ginger and Scallion

423.         

豉汁炒青口

Sautéed Mussel with Black Bean Sauce

424.         

豉汁豆腐蒸带子

Steamed Scallop and Tofu in Black Bean Sauce

425.         

Steamed Scallop with Minced Garlic

426.         

豉汁煎焗塘虱

Pan-Fried Catfish with Black Bean Sauce

427.         

蒸金钱片塘虱

Steamed Catfish

428.         

辣汁串烧鱼

Fish Kebab with Chili Sauce

429.         

西兰炒雪鱼球

Sautéed Codfish Balls with Broccoli

430.         

菜远石斑球

Sautéed Sea Bass Balls with Green Vegetable

431.         

油泡石斑球

Fried Sea Bass Balls

432.         

川味石斑球

Sea Bass Balls, Sichuan Style

433.         

咕噜石斑球

Sweet and Sour Sea Bass Balls

434.         

鱼腐扒菜胆

Braised Fish Curd with Green Vegetable

435.         

菜胆肘子炖海中宝

Stewed Fish Maw, Sea Cucumber and Ham with Green Vegetable

436.         

冬草花炖海星

Stewed Starfish with Aweto

437.         

洋葱煮鱼

Boiled Fish with Onion

438.         

干炸多春鱼

Deep-Fried Shisamo

439.         

榄仁炒鱼环

Sautéed Minced Dace with Olive Seeds

440.         

京酱龙虾球

Lobster Balls in Sweet Bean Sauce

441.         

酱油蟹

Fried Crabs with Soy Sauce

442.         

醋溜蟹

Sautéed Crabs with Sour Sauce

443.         

清汤蟹肉

Crab Meat Soup

444.         

黑椒鳝球

Sautéed Eel Balls with Black Pepper

445.         

香辣芙蓉鱼

Spicy Sliced Fish  with Egg White

446.         

水煮鱼

Sliced Fish  in Hot Chili Oil

447.         

香煎黄板刁

Pan-Fried Catfish

448.         

锅仔鱼籽

Stewed Fish Roe

449.         

清蒸武昌鱼

Steamed Wuchang Fish

450.         

红烧带鱼

Braised Hairtail in Brown Sauce

451.         

酸汤鱼

Fish in Sour Soup

452.         

百花酿露笋

Steamed Asparagus with Minced Shrimps

453.         

石钵XO酱水晶粉

Braised Glazed Starch Sheets with XO Sauce in Stone Pot

454.         

翅汤青瓜虾球

Cucumber and Prawn in Shark’s Fin Soup

455.         

XO酱爆北极裙

Quick-Fried Fringe Shell with XO Sauce

456.         

蜜豆百合炒鱼菘

Sautéed Fish Floss with Sweetened Beans and Lily Bulbs

457.         

石钵蟹黄豆腐

Stewed Crab Roe and Tofu in Stone Pot

458.         

芥兰鲜鱿

Sautéed Squid with Chinese Broccoli

459.         

花椒甲鱼

Turtle with Sichuan Pepper Corns

460.         

泡椒甲鱼

Turtle with Pickled Peppers

461.         

酸辣鲶鱼

Hot and Sour Catfish

462.         

糊辣基围虾

Fried Shrimps with Hot Pepper

463.         

铁板饼子焖鱼

Pancake with Braised Fish

464.         

木瓜鱼翅

Shark’s Fin with Papaya

465.         

蚝皇鲍鱼

Braised Abalone in Oyster Sauce

466.         

鲍汁扒鲍贝

Braised Abalone in Abalone Sauce

467.         

黑椒蚕豆炒双鲍

Sautéed Abalone with Black Pepper and Broad Beans

468.         

西法大虾

Prawns Cooked in Western Style

469.         

澳带烩鱼肚

Braised Fish Maw with Scallops

470.         

韭香武昌鱼

Wuchang Fish with Chinese Chives

471.         

腰果鲜虾仁

Sautéed Shelled Shrimp with Cashew Nuts

472.         

烤鲶鱼

Roasted Fresh Catfish

473.         

水煮鲜鱿

Fresh Squid in Hot Chili Oil

474.         

酸辣鳝丝

Hot and Sour Shredded Eel

475.         

野山珍鲈鱼

Perch with Mushrooms

476.         

清蒸大闸蟹

Steamed Dazha Crabs

477.         

白灼虾

Boiled Prawns

478.         

醉蟹

Liquor-Soaked Crabs

479.         

太白竹篓虾

Taibai Prawns in Bamboo Basket

480.         

海参锅巴

Sautéed Sea Cucumber with Crispy Rice

481.         

鸡茸鱼翅

Shark’s Fin with Minced Chicken

482.         

松子黄鱼

Yellow-Fin Tuna with Pine Nuts

483.         

红油鱼肚

Fish Maw in Chili Sauce

484.         

黄酒脆皮虾仁

Crispy Shrimp with Rice Wine Sauce